Tasting anchovies in Cantabria


Exquisite anchovies from Cantabria / ICEX

If last week we tapa hopped our way through the Cantabrian captital of Santander, this week I thought we could take advantage of the lingering good weather on the northern Spanish coast to follow the call of the fantastically delicious anchovies that hail from the waters off the coast of Cantabria.


This article, The Coast of Cantabria: Following the finest anchovies, on Foods and Wines from Spain, is the ideal way to do just that. With tips about where to go, what to look for, and what you’ll find in terms of quality Spanish anchovies from the Bay of Biscay when you get there, this article is reason enough to plan a trip to this stunning and gastronomically rich coastal region.



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