This September 15th, an updated version of the film “La Bobal, and other stories about wine” will be re-released on the big screen in London.
This documentary, which was originally released back in 2008, was created by Zev Robinson and Albertina Torres. It is centered on the Bobal grape variety, which is the second most-planted in Spain, yet probably one of the least well-known.
The new, re-edited version of this film will premiere in London at Spanish restaurant Copa de Cava cava bar, accompanied by Spanish food prepared by Chef Nacho de Campo. The event will be followed by a wine tasting of Bobal wines from D.O. Utiel-Requena and other wine producing regions, and a tasting of quality extra-virgin olive oils.