Jerez Award for One of Our Pioneers

We want to share with you one great news. Danish chef Anton Ulrik Christian Eff from the restaurant Kiin Kiin won the award ‘Best starter pairing’ in the recent Copa Jerez International Food & Wine Competition, held past week in the Jerez Hospitality School.
Anton (left) and Henrik recieve their award. Photo by: Antonio Martínez
Anton participated in the first Programme for Young Foreign Chefs in Spanish Gastronomy and for this competition he made team with sommelier Henrik Yde-Andersende to create a ‘mini corn with caviar’. Congratulations Anton.

Javier Mesa
Editorial Coordinator

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